Description
Chicken and Stuffing is the ultimate comfort food, perfect for chilly evenings or festive gatherings. This delicious dish features tender chicken breasts enveloped in a savory stuffing, creating a delightful blend of flavors that warms the heart. With its enticing aroma and easy preparation, Chicken and Stuffing transforms simple ingredients into a memorable meal that will have everyone asking for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cloves fresh garlic, minced
- 2 cups low-sodium chicken broth
- 1 package (12 oz) stuffing mix
- 1/2 cup butter (1 stick), melted
- 1 medium onion, diced
Instructions
- Preheat your oven to 350°F (175°C).
- Spray a baking dish with nonstick cooking spray.
- Season the chicken breasts generously with salt and pepper.
- In a bowl, combine the stuffing mix, diced onions, and minced garlic. Pour in enough chicken broth to moisten without making soggy.
- Place the seasoned chicken in the baking dish and top with the stuffing mixture.
- Cover with aluminum foil and bake for about 30 minutes. Remove the foil to allow browning for an additional 10 minutes.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with stuffing (about 8 oz)
- Calories: 410
- Sugar: 3g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg