Description
Tasty Christmas Cranberry Sauce is a vibrant holiday essential that combines the tartness of fresh cranberries with sweet sugar and zesty orange for a delightful balance. This simple, homemade sauce can elevate your festive meals, pairing beautifully with turkey, ham, or cheese platters. It’s an easy-to-make recipe that will quickly become a cherished family tradition, adding that special touch to every gathering.
Ingredients
Scale
- 12 oz fresh cranberries
- 1 cup granulated sugar
- 1 cup water
- Zest of 1 organic orange
- 1 cinnamon stick
- Pinch of nutmeg (optional)
Instructions
- Rinse cranberries and remove any stems.
- In a medium saucepan over medium heat, combine cranberries, sugar, and water. Bring to a boil.
- Reduce heat and add orange zest and cinnamon stick. Simmer for about 10 minutes until most berries burst.
- Stir in nutmeg if desired and simmer for an additional 5 minutes.
- Remove from heat and cool slightly before transferring to a serving bowl; the sauce will thicken as it cools.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Sauce making
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 25g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg