Description
Tasty Christmas Cranberry Sauce is the quintessential holiday condiment that combines the vibrant flavors of fresh cranberries, zesty oranges, and warming spices. This easy-to-make sauce perfectly balances sweet and tart, making it an ideal accompaniment to your festive meals. Whether you’re serving it with turkey, ham, or as a flavorful dip for cheese platters, this cranberry sauce elevates any dish and will have your guests asking for seconds.
Ingredients
Scale
- 12 oz fresh cranberries
- 1 cup granulated sugar (adjust to taste)
- 1/2 cup fresh orange juice
- Zest of 1 orange
- 1 cinnamon stick
- 1 cup water
Instructions
- Rinse cranberries under cold water and discard any mushy ones.
- In a medium saucepan over medium heat, combine cranberries, sugar, orange juice, orange zest, cinnamon stick, and enough water to cover the ingredients.
- Stir until the mixture reaches a gentle boil; the cranberries will begin to pop.
- Reduce heat to low and simmer for 10-15 minutes until thickened.
- Remove from heat and let cool slightly before serving. Discard the cinnamon stick.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 50
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg